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	<title>Khmerwitica | Your friends. Your culture. Keep in touch. :: Forums</title> 
	<link>http://www.khmerwitica.com/forum/</link> 
	<description>some descr about threads</description>
	<item>
		<title><![CDATA[Ceviche]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3997</link>
		<description><![CDATA[I've wanted to make ceviche for ages, because it's such a refreshing and easy (seeming) dish. Essentially, it's fish or shellfish that's cooked by marinating in acid such as lime or lemon juice. Sound]]></description>
		<pubDate>Wed, 07 Jan 2009 13:08:46 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[tuk prahok]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3983</link>
		<description><![CDATA[anyone know how to make tuk prahok to dip steak in?? need the ingredients, amount, and how to make it!! I've been craving for it all week.]]></description>
		<pubDate>Mon, 05 Jan 2009 15:38:56 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[This Food is very Delicious Ever!!!]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3954</link>
		<description><![CDATA[Hey friends...Here's my New Year Food Party!!! I make "Terk Krerng" simple as: 1. Enjevy 2. cocconut juices 3. Peanut butter 4. Lemon grass 5. Selt 6. Garlic 7. Chilli 8. Olive Oil 9. Slice Beefs or y]]></description>
		<pubDate>Thu, 01 Jan 2009 07:43:43 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Trey jean Jou my style]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3943</link>
		<description><![CDATA[Tilapia fried fish with lime juice and peppers. I thought of using lime juice but then I got some small mango and used them instead. Thank for babydollish for the tip. I've realized my pans were not g]]></description>
		<pubDate>Tue, 30 Dec 2008 06:33:43 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Noam Bunjok curry sarch ko]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3942</link>
		<description><![CDATA[This is one of my favorites dishes. I dislike chicken curry. For this dish, you can either use all the ingredients or diversfy with some that you like and leave the ones you don't. As for myself, I us]]></description>
		<pubDate>Tue, 30 Dec 2008 06:25:29 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Recipe wanted before Tuesday, December 22 please!!]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3895</link>
		<description><![CDATA[Hey guys, I really need the recipe for something called Kaw Kho..I think that's what it's called. You eat it with rice noodles or vermicilli and it has carrots and maybe other veggies, but don't remem]]></description>
		<pubDate>Mon, 22 Dec 2008 03:39:53 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Sugarplums sugarplums]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3890</link>
		<description><![CDATA[has anyone ever made sugarplums fro the holidays? thanks to the link sui_generis sent me i came across this recipe. Who wants to try first? looks real easy  http://handmadehomeschool.wordpress.com/200]]></description>
		<pubDate>Sat, 20 Dec 2008 22:24:28 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Buffet.]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3882</link>
		<description><![CDATA[When you're at a buffet, how MANY plates of food can you eat/stuff in your tummy before it gets too bloaded to take in any more food? For me, the most I can eat is 7 plates, on a good day, but usually]]></description>
		<pubDate>Fri, 19 Dec 2008 12:34:04 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[X-Mas foods...]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3871</link>
		<description><![CDATA[Hey folks!!! Just only one more week to go, then we've a cute party, eating and drinking as much as we want. Im going to eat alot of foods and drink alot of cognac on that day... Hey!!! What do you ea]]></description>
		<pubDate>Thu, 18 Dec 2008 07:50:48 -0800</pubDate>
	</item>
	<item>
		<title><![CDATA[Yahorn Dipping Sauce]]></title>
		<link>http://www.khmerwitica.com/forum/posts/id_3848</link>
		<description><![CDATA[I am going to make YAHORN for our Christmas party for the employees. Do you have a good Dipping Sauce recipes? It will be this Sunday soooooooo pleaseeeeeeee do share. Pha P.S. My mom has the best sau]]></description>
		<pubDate>Fri, 12 Dec 2008 20:48:47 -0800</pubDate>
	</item>
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